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Kungfu Dumplings (Pork & Sweet Corn) 灌湯功夫餃 (豬肉玉米)
Kungfu Dumplings (Pork & Sweet Corn) 灌湯功夫餃 (豬肉玉米)
£4.95
nutritional information
Wheat Flour, Water, Pork (21%), Sweet Corn (11%), Cabbage, Carrot, Modified Potato Starch, Spring Onion, Rapeseed Oil, Ginger, Soy Sauce (Contains Soybean), Salt, Sugar, Gluten, Sesame Oil, Yeast Extract, Hydrolysed Vegetable Protein (Contains Maize), White Pepper, Sichuan Pepper, Thickeners (E471, E451, E466, E412, E401, E415), Stabilisers (Sodium Caseinate (Contains Milk)), Flavour Enhancers (E621, E627, E631), Colours (E150a, E150c), Preservatives (E211).
Manufactured in a factory that may handle Nuts, Peanut, Fish, Crustacean, Molluscs, Celery, Mustard, Sulphites and Egg.
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