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Kungfu Dumplings (Pork & Chinese Leaf) 灌湯功夫餃 (豬肉白菜) - e5a63711-6586-4dc2-a5ab-79c0304a76a0

Kungfu Dumplings (Pork & Chinese Leaf) 灌湯功夫餃 (豬肉白菜)

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Kungfu Dumplings (Pork & Chinese Leaf) 灌湯功夫餃 (豬肉白菜)

size: 400g
product of: UK

this is a fresh/frozen item and will incur a £5.50 packaging surcharge

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£4.95

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Kungfu Dumplings (Pork & Chinese Leaf) present a delightful harmony of savoury pork and crisp Chinese leaf cabbage. These dumplings boast a delectable filling made with tender pork combined with the freshness of Chinese leaf cabbage, offering a burst of flavour with each bite. Encased in a thin and delicate dumpling wrapper, these dumplings are expertly crafted and perfect for steaming, boiling, or pan-frying to perfection. Whether enjoyed as a quick snack or part of a hearty meal, Kungfu Dumplings (Pork & Chinese Leaf) promise to satisfy cravings with their delicious taste and comforting texture.

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nutritional information

sugar
6.3g
21%
saturated
2.5g
10%
salt
1.1g
18%
protein
8.8g
18%
fat
7.4g
30%
energy
204.0 kcal
9%
Kung Fu Food

Wheat Flour, Pork (23%), Water, Chinese Leaf (12%), Cabbage, Soya Protein, Modified Potato Starch, Spring Onion, Rapeseed Oil, Ginger, Salt, Soy Sauce (Contains Soybean), Sugar, Gluten, Sesame Oil, Yeast Extract, Hydrolysed Vegetable Protein (Contains Maize), Gelatine, Sichuan Pepper, Thickeners (E471, E451, E466, E412, E401, E415), Stabilisers (Sodium Caseinate (Contains Milk)), Flavour Enhancers (E621, E627, E631), Colours (E150a, E150c), Preservatives (E211).

Manufactured in a factory that may handle Nuts, Peanut, Fish, Crustacean, Molluscs, Celery, Mustard, Sulphites and Egg.

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