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Kungfu Dumplings (Pork & Chinese Leaf) 灌湯功夫餃 (豬肉白菜)
Kungfu Dumplings (Pork & Chinese Leaf) 灌湯功夫餃 (豬肉白菜)
£4.95
nutritional information
Wheat Flour, Pork (23%), Water, Chinese Leaf (12%), Cabbage, Soya Protein, Modified Potato Starch, Spring Onion, Rapeseed Oil, Ginger, Salt, Soy Sauce (Contains Soybean), Sugar, Gluten, Sesame Oil, Yeast Extract, Hydrolysed Vegetable Protein (Contains Maize), Gelatine, Sichuan Pepper, Thickeners (E471, E451, E466, E412, E401, E415), Stabilisers (Sodium Caseinate (Contains Milk)), Flavour Enhancers (E621, E627, E631), Colours (E150a, E150c), Preservatives (E211).
Manufactured in a factory that may handle Nuts, Peanut, Fish, Crustacean, Molluscs, Celery, Mustard, Sulphites and Egg.
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