Han Dian Authentic Taiwanese Beef Noodle (Scallion) 漢典 台灣蔥燒牛肉麵

Soup Sachet: Water, Beef (37%), Soy Sauce (Water, Sucrose, Soybean, Wheat, Salt, Alcohol, Yeast Extract), Beef Bone, Radish, Carrot, Onion, Green Spring Onion (0.7%), Ginger, Sunflower Oil, Spicy Soybean Sauce (Red Chili Pepper, Soybean, Water, Broad Bean, Salt, Liquid Sugar, Sesame Oil, Soybean Oil, Wheat Flour, Flavour Enhancer (E631, E627), Xanthan Gum, Star Anise Powder), Hot Broad Bean Paste (Chilli, Broad Bean, Salt, Canola Oil, Wheat Flour, Flavour Enhancer (E621), Sugar, Acid (E330)), Rice Wine (Water, Rice, Refined Edible Alcohol), Salt, Sugar, Garlic, Preserved Black Bean In Chilli Oil (Soybean Oil, Preserved Black Beans (Soybean, Water, Salt), Chilli, Sugar, Flavour Enhancer (E621)), Tomato Paste, Chicken Powder Bouillon (Lactose (Milk), Salt, Flavour Enhancers (E621, E631,E627), Maltodextrin, Mineral Salt (Potassium), Chicken, Modified Corn Starch, Palm Fat, Sugar, Yeast Extract, Chicken Fat, Flavourings (Contain Egg), Chicken Extract, Potato Starch, Acid (Lactic Acid), Antioxidant (Extracts Of Rosemary), Colour (E150c), Flavour Enhancer (Maltodextrin, Salt, Sucrose, Yeast Extract, Hydrated Soy Protein, Mushroom Extract, Cabbage Extract), Star Anise, Cassia, Red Peppercorns, Licorice. May Contain Gluten, Celery and Mustard.

Noodle Pack: Water, Wheat Flour, Tapioca Starch, Salt.

May also contain trace amounts of the following allergens: Celery, Crustaceans, Fish, Molluscs, Nut, Peanuts and Sulphur Dioxide / Sulphites.