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Lee Kum Kee Chilli Garlic Sauce 李錦記 蒜蓉辣椒醬 - c70c4dbd-8b2c-437c-bde8-640c4fe61b1f

Lee Kum Kee Chilli Garlic Sauce 李錦記 蒜蓉辣椒醬

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Vegan

Lee Kum Kee Chilli Garlic Sauce 李錦記 蒜蓉辣椒醬

size: 368g
product of: China

£2.50

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Lee Kum Kee Chilli Garlic Sauce combines the pungent flavour of garlic with the heat of chili peppers to create a versatile and flavourful condiment. This sauce is crafted from high-quality ingredients, including garlic and red chilli peppers, to deliver a robust and aromatic taste. With its spicy kick and fragrant garlic aroma, it adds depth and zest to a variety of dishes. Whether used as a dipping sauce for dumplings, a marinade for meats, or a flavor enhancer in stir-fries and noodle dishes, Lee Kum Kee Chilli Garlic Sauce is a beloved condiment in Asian cuisine, adding a deliciously spicy and garlicky flair to your cooking.

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nutritional information

sugar
11.0g
37%
saturated
0.3g
1%
salt
10.8g
180%
protein
1.9g
4%
fat
1.1g
4%
energy
79.0 kcal
4%

Salted Chilli Pepper (59%) (Chilli Peppers (80%), Salt), Water, Sugar, Dehydrated Garlic (5%), Rice Vinegar, Modified Corn Starch, Acid (Acetic Acid).

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