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Baijiu

Indulge in the best-selling spirit in the world, baijiu! China’s national drink is a high-alcohol grain-based spirit that is unlike any other. Delve into the ancient Chinese liquor with our selection of classic baijiu bottles. 

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What is Baijiu? 

Baijiu, also sometimes known as shaojiu, refers to an alcoholic beverage made from fermented sorghum or other grains. The clear Chinese alcohol has a long history, with early forms of what we now recognise as baijiu appearing around the 1300s. 

Baijiu is very different from any other spirit – it has a complex flavour that can be quite hard to pin down. Depending on the type you try, baijiu can be floral and sweet, spicy and fruity or have a strong, almost soy-sauce-like taste. 

The drink is part of many elements of Chinese culture. It makes an appearance at celebrations, holidays, business meetings and other occasions. Typically, it is drunk as a shot or sipped on, although it can be incorporated into cocktails. 

Baijiu Alcohol Content

Chinese baijiu is powerful stuff, with the ABV being around 35-60%. The average vodka ABV starts at around 40%. 

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