House Foods Chinese Mabo Tofu Sauce (Mild) 麻婆豆腐の素 (甘口) 150g

Water, Soybean Paste (Water, Soybeans, Rice, Salt, Barley), Apple Puree (Apple, Acid: E330), Palm Oil, Yeast Extract, Sugar, Garlic Paste, Starch, Ginger Paste, Mirin Style Seasoning (Glucose, Fermented Liquid (Rice, Ethyl Alcohol, Rice Koji, Salt), Ethyl Alcohol, Salt, Water), Soy Sauce (Water, Defatted Soybean, Soybean, Wheat, Salt), Sesame Oil (Tomato Paste, Leek, Starch, Flavour Enhancer (E621), Doubanjiang Seasoning (Red Chilli Pepper Sauce (Red Chilli Pepper, Salt), Sugar, Fermented Seasoning (Water, Glucose, Glucose-Fructose Syrup, Glucose Syrup, Sugar, Salt), Doubanjiang (Red Chilli Pepper, Salt, Broad Bean, Glucose, Syrup), Ethyl Alcohol, Water), Salt, Black Pepper, Flavouring, Colour (E160c).