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Haidilao Sichuan Style Sauce For Sour Soup with Beef 海底撈 筷手小廚酸湯肥牛調味料 - eaa839a9-2158-4dcb-954c-dc4d44a22806

Haidilao Sichuan Style Sauce For Sour Soup with Beef 海底撈 筷手小廚酸湯肥牛調味料

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Haidilao Sichuan Style Sauce For Sour Soup with Beef 海底撈 筷手小廚酸湯肥牛調味料

size: 150g
product of: China

£1.50

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HDL Sichuan Style Sauce For Sour Soup with Beef is a specially crafted seasoning designed to enhance the flavour of sour soup with beef. With a perfect balance of acidity and richness, this seasoning adds depth to your hot pot broth or dishes, allowing you to enjoy the authentic taste of sour soup with tender beef. Elevate your hot pot and dining experience with the convenient and flavourful, making every bite a memorable one.

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nutritional information

sugar
2.0g
7%
saturated
5.9g
24%
salt
9.0g
150%
protein
2.4g
5%
fat
31.0g
124%
energy
313.0 kcal
14%

Picked Radish (Radish, Salt, Sichuan Pepper), Soybean Oil, Chilli Pepper Sauce (Pumpkin, Chilli Pepper, Water, Garlic, Salt, Thickener (E1422, E401, E468), Flavour Enhancer (E621, E635), Acidity Regulator (E330), Antioxidant (E300), Colour (E160a), Preservative (E202), Flavouring), Grain Vinegar, Garlic, Pickled Ginger (Ginger, Water, Salt, Acidity Regulator (E330), Preservative (E223/Sulphite)), Seasoning (Wheat Flour, Water, Salt, Flavour Enhancer (E621), Sugar, Dextrose, Soybean Paste (Water, SoybeanWheat Flour, Salt, Preservative (E202)), Thickener (E415), Flavour Enhancer (E635), Flavouring, Ginger), Pickled Chilli Pepper (Chilli Pepper, Water, Salt, Acidity Regulator (E330, E260), Preservative (E211, E223/Suphite)), Onion, Salt, Flavour Enhancer (E621, E635), Yeast Extract, Sugar, Chilli Pepper, Acidity Regulator (E330), White Pepper, Gojiberries, Preservative (E202), Colour (E160a).

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