Golden Lily Chinese Cookies (Sou Gok) are traditional Chinese pastries crafted with delicate precision and rich flavours. These crescent-shaped cookies feature a flaky, golden crust encasing a sweet filling, typically made from ingredients such as lotus seed paste or red bean paste. Perfect for festive celebrations, gifting, or simply enjoying as a treat with tea, Sou Gok are a beloved snack that embodies the charm of Chinese confectionery traditions. Their light, buttery texture and balanced sweetness make them an irresistible choice for all occasions.