Spice up your cooking with our gochujang selection! Pronounced ‘goh-chew-jang’, this spicy Korean chilli paste is ideal for adding to marinades, stews and tteokbokki or anything you want to enhance with rich, fiery umami flavours.
Shop now to experience the best of authentic Korean cuisine.
Spice up your cooking with our gochujang selection! Pronounced ‘goh-chew-jang’, this spicy Korean chilli paste is ideal for adding to marinades, stews and tteokbokki or anything you want to enhance with rich, fiery umami flavours.
Shop now to experience the best of authentic Korean cuisine.
what is gochujang paste?
Gochujang paste is a sweet, spicy paste made from red chilli peppers, glutinous rice, fermented soybeans and salt. It is a core ingredient in Korean cooking and is incredibly versatile.
This Korean staple is a great spicy addition to anything from soups and stews to meat marinades and alongside other condiments. You may also find the same kind of thing as a gochujang sauce as opposed to the typical paste form.
To find out more about this Korean red chilli paste, read our guide to gochujang – or see what it’s all about by trying some for yourself!
using gochujang chilli paste
With gochujang products from top brands like CJ Bibigo and Haechandle, you’re sure to find something to take your recipes to new heights. The core flavour of gochujang is spiciness with a slightly sweet, tangy twist – this means it works well when combined with all sorts of things.
Whether it's a stir-fry, soup or sauce for your BBQ, there are endless ways to use gochujang. Why not check out our recipe for sweet and spicy noodles for a bit of inspiration to get you started?
If you can’t get enough of all things spicy, head over to our complete range of chilli sauces and oils to keep the fire burning.
