Dollee Traditional Kaya Coconut Spread 多利牌 傳統咖椰醬

Dollee are a Malaysian company that seek to bring Malay recipes to your home kitchen in simple, ready-to-cook, and ready-to-eat pastes, sauces, and confectionary condiments. Dollee’s Traditional Kaya (Coconut Spread) is a jar of Kaya, also known as “coconut jam”, a spread that is eaten almost religiously around Southeast Asia. Kaya is typically made from a mix of coconut milk, flesh, and sugar. Dolee's Traditional Kaya s a wonderful mix of nutty, sweet, and subtly floral flavours. It can be spread on breads, cakes, waffles, or pancakes.