Datu Puti Spiced White Vinegar (Sukang Maasim)

The spiced white vinegar's unique taste is marked by a harmonious blend of acidity and heat, complemented by the subtle aromas of its ingredients. The inclusion of onion, hot pepper, and garlic enriches the vinegar, adding depth and complexity to its flavor. This makes it versatile in the kitchen, suitable for a wide range of culinary applications.