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Recipes
Chicken Katsu Curry With Udon Noodles Recipe
We love a good Japanese katsu curry, so thank you to @pandan_gula_melaka on Instagram for sharing this tasty variation! With crispy panko chicken, sweet curry sauce and succulent udon noodles, you can’t get much better than this.
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Is Katsu Curry Spicy?
Typically, katsu curry is not particularly fiery like other curries. The flavour profile is more on the sweet, fragrant side. This recipe uses ready-made curry cubes to achieve the distinctive katsu flavour so it doesn’t call for adding any fresh chillies, keeping it quite mild (although you can certainly add a bit of extra spice if you want).
What to Serve Katsu Curry With
Katsu curry is often served with rice or shredded cabbage salad. Our recipe takes a slightly different route, pairing it with chewy udon noodles. This creates a delicious noodle dish that makes for the perfect, fulfilling meal any day of the week!
ingredients
You can get all the key ingredients you need to make this tasty recipe right here from our online Japanese supermarket. Shop now to discover authentic ingredients and foodie essentials.
For even more delicious noodle curry combinations, why not check out our Malaysian curry noodle soup?
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